Taco Bell

Wrapped in a tortilla folded into a hexagon, the Beef Crunchwrap Supreme brings together cheese, vegetables, meat and sour cream in a signature Taco Bell format. Some visitors to the Shibuya Dogenzaka branch have remarked on the texture of its folded layers, making it a good place to start if you want to try one of the restaurant’s best-known items.

For tacos, choose between a crisp corn tortilla and a soft flour tortilla. The Beef Taco Supreme, topped with sour cream and tomato, is another option if you’re after something lighter. For a more filling meal, the Cheesy Beef Burrito combines taco meat, Mexican rice and nacho cheese sauce. There is also a meat-free choice: the Veggie Burrito, filled with guacamole, Mexican rice and salsa.

Drinks include draft beer and sangria, as well as frozen margaritas in lemon or Calpis flavours. Pair your meal with a drink, or keep things light with a Cheese Roll Up or Cinnamon Twists. The restaurant offers dine-in and takeaway, with taco sets for groups and a kit of tortillas and fillings to assemble at home. From a solo meal to sharing food at home, there are several ways to enjoy the menu.